Fondant
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Golden Barrel Creme Fondants
Golden Barrel Creme Fondant 90/10 – 50 lb. Case
A confectionery product made from boiled sugar syrup that is crystallized to a thick, smooth creamy mass of very fine sugar crystals. Contains no preservatives, artificial color, or flavor. Can be used as a base for icings, butter cream, marzipan, and chocolate centers and as a seeding agent for fudges & caramels. This product cannot be used for rolled fondant.
Typically used for making icings and for seeding fudges or caramels.
Golden Barrel Creme Fondant 80/20 – 50 lb. Case
A confectionery product made from boiled sugar syrup that is crystallized to a thick, smooth creamy mass of very fine sugar crystals. Contains no preservatives, artificial color, or flavor. Can be used as a base for icings, butter cream, marzipan, and chocolate centers and as a seeding agent for fudges & caramels. This product cannot be used for rolled fondant.
Typically used for making chocolate centers and starch/starchless molded products.
Golden Barrel Non-GMO Creme Fondant 80/20
A confectionery product made from boiled sugar syrup that is crystallized to a thick, smooth creamy mass of very small sugar crystals. Contains no preservatives, artificial color, or flavor. Can be used as a base for icings, butter cream, marzipan, and chocolate centers and as a seeding agent for fudges & caramels. This product cannot be used for rolled fondant.
Typically used for making chocolate centers and starch/starchless molded products.
Ingredients: Cane Sugar, Glucose Syrup, Water. Comes in a 50 lb. kraft cardboard carton.