Candied Bacon
Melt-in-your-mouth sweet and salty bacon you can enjoy with anything–from breakfast to an appetizer and anything in between!
Course
Appetizer
Servings
Prep Time
4
people
5
minutes
Cook Time
25
minutes
Servings
Prep Time
4
people
5
minutes
Cook Time
25
minutes
Ingredients
1
lb
thick-cut bacon
1/2
cup (or as needed)
Golden Barrel Light Brown Sugar
Instructions
Preheat oven to 350 degrees F.
Coat bacon evenly with brown sugar. Place bacon on a wire rack with foil-lined cookie sheet underneath.
Bake for 20-25 minutes or until bacon is cooked through. Let cool on rack for 5 minutes; it will firm up as it cools.
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