This Apple Cinnamon Baked Oatmeal is perfect for those crisp cool fall mornings that are coming up. Eaten as a hearty breakfast or snack later in the day, this oatmeal is sure to fill you up and satisfy any sweet tooth you may have.
In a bowl attached to stand mixer, whip butter and coconut oil together until light and fluffy. Mix in brown sugar and beat for 1-2 minutes. Add eggs and vanilla and mix until creamy, 1-2 minutes.
By hand, stir in oatmeal, baking powder, salt, cinnamon, and milk until combined. Add apples, stir, and place in greased medium-sized baking dish. Bake for 30-40 minutes until golden brown and crispy around edges.
