Also known as Barbados Molasses, this old-fashioned, pure, unsulfured baking molasses is generally considered the world’s finest. Made from juice extracted from mature sugar cane, this sweet mellow syrup is rich brown in color and has no preservatives or additives.
Dark brown sugar is the same as light brown sugar except it contains more molasses – giving it a deeper color and more intense molasses flavor. The two can be used interchangeably in baking and cooking.
New and improved formula. Funnel cakes or “plow-lines” have been a favorite of Pennsylvania Dutch folks for generations. This authentic light pastry mix is quick and easy to make – just add water. Top it with confectioner’s sugar, cinnamon and sugar, or fruit and whipped cream for a delicious, unique treat.
Contains Wheat, Milk, Egg, & Soy.