Crisp on the outside and delightfully chewy on the inside, these Molasses Sugar Cookies are packed with flavor and perfect with a tall glass of milk. Happy Spring! It’s that time of year when you don’t know if it’s going … Continued
There’s nothing quite like slicing into a freshly iced cake to make you feel like an accomplished baker. 😉 And when that cake is as tasty as this here gingerbread cake, you can successfully pat yourself on the back and … Continued
Crispy on the outside, chewy in the middle, these Chewy Double Ginger Molasses Cookies are ones to make this holiday season. Full of that wonderful ginger taste, and complimented well with some Golden Barrel Supreme Baking Molasses, these cookies are … Continued
A perfect handheld treat to serve at your Thanksgiving table this week, these Pumpkin Whoopie Pies are soft and moist and perfectly festive! Well Thanksgiving week has arrived! It’s time to clean the house, get things in order, go food … Continued
These hearty molasses raisin muffins are full of flavor and texture and perfect for a quick breakfast! I’m always on the lookout for simple but healthful breakfast recipes that will make our mornings a bit easier at home. With three … Continued
Chewy, full of flavor and simply delicious, these sorghum syrup crinkle cookies could be your new favorites! First of all, you might be asking–what is sorghum syrup? I’m glad you asked because I wasn’t familiar with this type of sweetener … Continued
These moist, chewy pumpkin cinnamon cookie bars are filled with pumpkin flavor and just melt in your mouth. You don’t need to wait for fall to make these sweet treats–anytime of year is perfect when something tastes this good. 😉 … Continued
These Paleo Gingerbread Chocolate Chunk Blondies are sweet, perfectly spiced, chewy and so delicious! All the flavors of a gingerbread cookie with the convenience of a bar. Gluten free, dairy free, and naturally sweetened make them a healthier option. If you … Continued
It’s a classic holiday cookie–gingerbread men. But it’s one I’ve never made before. Sure, I’ve made plenty molasses cookies, which are similar in taste but I’ve never actually rolled out the dough and pressed it with a man-shaped cutter. (I … Continued
Anything with a brown butter glaze drizzled on top has GOT to be good. And these mini bundt cakes are no exception. Several months ago, Mitch and I were perusing the aisles at Goodwill (one of my favorite pastimes 😉 … Continued