Today’s recipe brings comfort food to a whole other level. This Pumpkin French Toast is full of all the fall flavors–pumpkin, brown sugar, and cinnamon–topped with delicious syrup, it’s a perfect way to start your day (or enjoy for dinner)! … Continued
Soft, tender, and full of fall flavors, these Caramel Apple Cinnamon Scones with Brown Butter Glaze are sure to put you in the fall spirit. Scones are one of those breakfast treats that I’ve only had a few times. I … Continued
This skillet pineapple upside-down cake is flavorful, moist, and has that signature gooey topping that makes it a one-of-a-kind treat. Made with both Golden Barrel dark and light brown sugars, this may be your new go-to recipe. Mitch and I … Continued
Sweet, salty, and oh-so-delicious, this classic homemade caramel corn recipe is a winner! I was looking through an old Golden Barrel cookbook the other day (this one) and found a recipe for caramel popcorn that, while reading the recipe, sounded … Continued
2018 Pennsylvania Farm Show Winning Recipe These award-winning sticky buns are a sweet, indulgent treat that are full of cinnamon and pecans and topped with a gooey, finger-lickin’ syrup. They’re a Blue Ribbon winner for a reason! A couple weeks … Continued
Anything with a brown butter glaze drizzled on top has GOT to be good. And these mini bundt cakes are no exception. Several months ago, Mitch and I were perusing the aisles at Goodwill (one of my favorite pastimes 😉 … Continued
An old-fashioned recipe dating back to the Civil War era, oatmeal pie is rich in history as well as flavor. Try making it with molasses or without, based on your preference. While searching for recipes that feature a Lancaster County … Continued
These hearty bars are a yummy treat for breakfast or any time of the day. Packed together with marshmallow, honey, and peanut butter, they’re sure to satisfy your sweet tooth as well as your belly! This time of year, most of … Continued
A well-known Lancaster County treat, whoopie pies are sure to bring a smile on the faces of all those who eat them. Try making your own today with our updated version made with Golden Barrel coconut oil! When I moved … Continued
Did your Christmas morning breakfast look like something pictured above? If not, you were missing out BIG TIME. This baked French toast recipe is, simply put, amazing. The crunchy outside with that brown sugar crumb topping, complete with melted butter … Continued